Our verdict of this food hype? Definitely worth a try!
The castella cake is typically made of sugar, flour, eggs and starch syrup. But what makes it extra delish is that it comes in 3 different flavours - Original ($9.90), Cheese ($11.90) and upcoming flavor, Chocolate (price to be confirmed). Our top pick: the cheese-y one, of course! Cheese oozes out with every bite you take – making it absolutely irresistible.
This delicious cake also offers more than just delectable flavours. The castella cakes here get a plus point for its consistency and texture. Especially when it is served fresh out of the oven, you’ll get to experience its bouncy, fluffy and extremely light texture. You can hardly get sick of it.
Also, the serving here justifies the price. At wallet-friendly prices which start from $9.90, you’ll get a generous portion of 23cm x 16cm x 7cm. What’s more? The cakes do not contain preservatives (yay to a healthier choice) and can be kept for up to three days in the refrigerator.
So…what are you waiting for? Waste no time and head down to Tampines 1 now to treat your taste buds to these mind-blowingly big jiggly cakes.
Le Castella, #B1-32, Tampines 1, 10 Tampines Central 1, Singapore 529536.